Teavoya 嘉柏茶業

Matcha Essentials Set (Matcha Powder + Matcha Whisk + Matcha Scoop)

Price: $950.00
Tea aroma
The higher the value, the more fragrant the tea.
Tea sensation
The higher the value, the stronger the tea.
Product Features

Complete DIY Experience - Lightweight Matcha Tools and Premium Matcha Powder All in One
Japanese Kyoto Matcha Powder - Select high-quality matcha from the Uji region of Kyoto, vibrant green color, rich aroma
Professional Matcha Whisk - 50mL capacity, easily whisk up rich foam
Exquisite Matcha Scoop - Traditional bamboo tea scoop, precise dosage control
Perfect for Gifting or Personal Use - Beautiful packaging, the best gift for tea ceremony enthusiasts

Japanese Kyoto matcha powder 100g x 1
Matcha shaker x 1
Bamboo matcha scoop x 1

Brewing Suggestions

Dosage: 1-2 teaspoons of matcha powder (approx. 2g)
Water temperature: 40°C
Water volume: 20~30cc
Instructions: Put the matcha powder into the matcha frother, add hot water, cover and shake up and down for 30 seconds until a fine foam forms.
Suggestion: You can add milk or soy milk to make a matcha latte according to your personal preference.

Matcha Essentials Set (Matcha Powder + Matcha Whisk + Matcha Scoop)
$950.00
商品介紹

Product Features

  • Complete DIY Experience - Get both lightweight matcha tools and premium matcha powder at once.
  • Japanese Kyoto Matcha Powder - Carefully selected high-quality matcha from Uji, Kyoto, with a vibrant green color and rich aroma.
  • Professional Matcha Frother - 50mL capacity, effortlessly whips up dense foam.
  • Exquisite Matcha Scoop - Traditional bamboo tea scoop for precise measurement.
  • Perfect for Gifting or Personal Use - Beautifully packaged, it's the best gift for tea ceremony enthusiasts.

Product Specifications

  • Matcha powder weight: 30g
  • Matcha frother capacity: 50mL
  • Origin: Japan

Brewing Suggestions

  • Dosage: 1-2 scoops of matcha powder (approx. 2g)
  • Water temperature: 40°C
  • Water volume: 20~30cc
  • Instructions: Put matcha powder into the matcha frother, add hot water, close the lid, and shake up and down for 30 seconds until a dense foam forms.
  • Suggestion: Add milk or soy milk according to personal preference to make matcha latte.

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